My husband made a delicious Squash Soup with Roasted Pumpkin Seeds over the Holidays, but the real star of the show for me, was a lovely simple salad of sliced oranges and pomegranate seeds, (aka arils, a new word for me :o), that we served afterwards. It really freshened up our taste buds for the next round of yumminess.
What winter soups and fruits do you enjoy, that wake up your taste buds too?
Thank you so much, and for a quick winter fruit fix, Honeycrisp Apples are in season.
Happy Wednesday!
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